NO
|
NAMA BAHAN
|
JUMLAH
|
SATUAN
|
1
|
Boiled spaghetti (aldante)
|
1000
|
Gram
|
2
|
Bolognaise Sauce
|
1000
|
Cc
|
3
|
Butter
|
50
|
Gram
|
4
|
S & P
|
Tt
|
|
5
|
Chopped onion
|
30
|
Gram
|
6
|
Parmesan cheese
|
40
|
Gram
|
7
|
Parsley
|
5
|
Gram
|
CARA MEMBUAT :
.
|
Lahir di Malang Alamat Gresik. Pendidikan , lulus SD di Malang, SMP di Surabaya,SMTK Negeri Surabaya, S1 Universitas Adi Buana Surabaya,S2 (MM )di WM Bekerja di bidang Pendidikan.
Sunday, October 25, 2015
SPAGHETTI BOLOGNAISE (10 porsi)
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